I taught another cooking class for kids a few weeks ago. This time the featured country was Ecuador and we made some cheese empanadas. It’s made from white flour, stuffed with cheese, deep fried and dusted with sugar. No treehugger would ever think of these as an appropriate snack for their kids but that’s why [...]
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Yes, I know the photo sucks, but I was in a rush. I was running late coming home from work, and I was getting ready for a road trip. Enough excuses. I’ll just get to it. Pesto is one of my favorite things to slather on pasta, bread, or pizza. However, The Punk is allergic [...]
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